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Red sugar paste bar 1 kg

Red sugar paste bar 1 kg

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Variants:
Fondant Rojo pastilla 250 g
Fondant Rojo pastilla 1 kg
Quantity:
ref: 2130027
€6.81 (VAT incl.)
Tips for a good use of the product

Packaging: store in a cool, dry place at room temperature

Use: as icing for cakes and to model figures or even flowers. 

Flexible and elastic

Does not crack or grain

Not sticky and can be kneaded as much as you like

A more rigid structure can be obtained for more complex modelling by adding a pinch of CMC powder

*For making lace, decorations, figures, flowers, etc. we recommend using gum paste because it can be modelled much better than fondant.

Conservation (once the fondant container is opened)

  • Cover the leftover with tight plastic film to prevent air from entering and store in a container with a lid.
  • Do not refrigerate
  • Avoid hot and humid ambiences
  • Best before: 15 months after purchase
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Data sheet
Weight
1
Label
KELMY
Units
1
Type
Paste
Expiration Days
450
Quality
Standard
Subtype
Non-azoic
Taste
Vanilla
Color
Red
Kg Price (Without VAT)
4.425
peso_bruto
1,05
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